"Tuna Surprise"!!!
You boil large egg noodles until just tender, Put them in a baking pan. Pour a mix of 4-5 eggs/milk over it making sure it all is mixed up nice and bake at 375º for 1/2 hour.
Meanwhile, in a large pot or kettle, you melt a stick of butter, throw a whole bunch (level cereal bowl?) of flour into it and drain a large can of tuna into it and drain half the liquid from a can of peas into it. (Drain the rest of the pea juice into the sink). Mix it fast so it doesn't get lumpy and have 4 cups of milk nearby to add to keep it from lumping up. Take off the heat while mixing if necessary to keep from lumping up. Pour the rest of the milk in while stirring and add the peas and tuna. Stir until it gets nice and thick (white sauce) and set aside until the noodles are baked. Put the noodles on your plate and a bunch of the sauce over the top. Pepper the s**t out of it and salt to taste.
Actually pretty good...
