There's a joint around these parts called Tony Roma's. They have all you can eat ribs. When they first moved into town, all i heard was All you Can Eat Ribs.
Ya, Beef ribs. Big deal. If I wanted to eat my shoe, I would.
Ribs come from a pig. If you're starving, you eat beef ribs.
Just like steak comes from a Cow.
My ribs take about an hour. It's all a preparation when it comes to ribs. I'm not much of a slow cooker guy. I like smoked meats (Texas style), but i'm more of a evening BBQ guy. I'm not looking for a nice smoke ring in the meat, i'm looking to eat the meat. Plus, I'd rather have my meat undercooked than over cooked, and there's nothing worse than an oversmoked peice of meat.
No offense to anyone, just how I prefer things.
Go ribs.
R35